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Image by Delightin Dee
Image by Augustine Wong

Chef's Tasting Events

Our Firewheel and Southlake locations regularly hosts Chef's Tasting experiences where guests can enjoy seasonal tasting menus curated by our gourmet chefs.

To learn more, select your location below. 

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Valentine's Menu

Friday, February 10th- Tuesday, February 14th 

First Course
Lobster Bisque
Wine: August Kesseler Riesling 

Second Course
Chef's Sampler Platter
(Falafel, Fried Goat Cheese, Bacon-Wrapped Dates, Hummus)
Wine: Twenty Acres Chardonnay

Third Course
Select One Entree
Braised Beef Short Ribs, Ferah Ten Spice Chicken or Seafood Risotto
Wine: Stags' Leap Petite Sirah

Fourth Course
Chef's Dessert Trio
Chocolate Covered Strawberries, Chocolate Cake, & Cheesecake
Champagne Toast

$129 per couple (food only)
$169 per couple (food + wine pairings)
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